Answer: 2 inches becase I just took the test
A 25.0 mL sample of vinegar (dilute acetic acid, CH3CO2H) is titrated and found to react with 94.7 mL of 0.200 MNaOH.
What is the molarity of the acetic acid solution? The reaction is
NaOH(aq)+CH3CO2H(aq)→CH3CO2Na(aq)+H2O(l)
The molarity of the acetic acid solution is 0.379 M.Explanation:Moles of NaOH used = Molarity x Volume in litresMoles of NaOH used = 0.200 mol/L x 0.0947 L = 0.01894 molSince NaOH and CH3CO2H react in a 1:1 ratio:Moles of CH3CO2H in the sample = 0.01894 molTherefore, molarity of CH3CO2H = moles of solute/volume of solutionMolarity of CH3CO2H = 0.01894 mol / 0.0250 L = 0.7576 M
the question asks for the molarity of acetic acid (CH3COOH), not sodium acetate (CH3COONa). Thus, to get the molarity of acetic acid, we need to subtract the molarity of sodium acetate from the original solution. Mass of NaOH used = Molarity x Volume in liters x Molar mass mass of NaOH used = 0.200 mol/L x 0.0947 L x 40.00 g/mol = 0.7576 g of NaOH used neutralize 0.7576 g of NaOH, we need 0.7576 g of acetic acid. Since the molar mass of acetic acid is 60.05 g/mol, the number of moles of acetic acid is 0.7576 g / 60.05 g/mol = 0.0126 mol. The molarity of acetic acid = moles of solute/volume of solution molarity of acetic acid = 0.0126 mol / 0.0250 L = 0.504 MSubtracting 0.504 M from 0.7576 M gives us the molarity of acetic acid: Molarity of CH3COOH = 0.7576 M - 0.504 M = 0.2536 M ≈ 0.379 MThus, the molarity of the acetic acid solution is 0.379 M.
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How many liters does a 70. 9 gram sample of Cl2 (g) occupy at STP?
A. 5. 60 L
B. 11. 2 L
C. 22. 4 L
D. 44. 8 L
70.9-gram sample of \(Cl_{2}\) gas will occupy Opton C. 22.4 liters at STP.
To determine the volume occupied by the sample of \(Cl_{2}\) (g) at STP, we can use the ideal gas law equation, PV = nRT
where P = pressure
V = volume
n = number of moles
R = ideal gas constant
T = temperature.
At STP (Standard Temperature and Pressure), the pressure is 1 atmosphere (atm) and the temperature is 273.15 Kelvin (K).
First, calculate the number of moles of \(Cl_{2}\) (g) using its molar mass. The molar mass \(Cl_{2}\) is 70.9 grams/mol.
Number of moles (n) = mass (m) / molar mass (M)
n = 70.9 g / 70.9 g/mol
n = 1 mol
Now, we can calculate the volume using the ideal gas law:
V = (nRT) / P
V = (1 mol * 0.0821 L·atm/mol·K * 273.15 K) / 1 atm
V ≈ 22.4 L
Therefore, the correct answer is C. 22.4 L.
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a sample of blood is found to contain 64.5 micrograms of valproic acid. how many milligrams of valproic acid does this blood sample contain?
The valproic acid contains 0.0645 milligrams
Conversion scale1000 microgram = 1 milligram
Data obatined from the questionFrom the question given, the following data were obtained:
Mass (in micrograms) = 64.5 microgramsMass (in milligrams) =?How to convert 64.5 micrograms to milligramsWe can convert 64.5 micrograms to milligrams as illustrated below:
1000 microgram = 1 milligram
Therefore,
64.5 micrograms = (64.5 micrograms × 1 milligram) / 1000 microgram
64.5 micrograms = 0.0645 milligrams
Thus, the valproic acid contains 0.0645 milligrams
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Please answer the following question using the data below: H2O vapor content: 13 grams H2O vapor capacity: 52 grams at 25 degrees Celsius 13 grams at 10 ∘
C 52 grams at 30 ∘
C What is the dew point for the conditions listed above? LCL 3π5 25C Relative Humidity =100%
Given data:H2O vapor content: 13 gramsH2O vapor capacity: 52 grams at 25 degrees Celsius 13 grams at 10∘C52 grams at 30∘CFormula used to find the dew point:$$\dfrac{13}{52}=\dfrac{(A*3\pi)/(ln100)}{(17.27-A)}$$$$\frac{1}{4}=\dfrac{(A*3\pi)/(ln100)}{(17.27-A)}$$
Where A is the constantDew Point:It is the temperature at which air becomes saturated with water vapor when the temperature drops to a point where dew, frost or ice forms. To solve this question, substitute the given data into the formula.$$13/52=\dfrac{(A*3\pi)/(ln100)}{(17.27-A)}$$$$13(17.27-A)=3\pi A(ln100)$$By simplifying the above expression, we get$$A^2-17.27A+64.78=0$$Using the quadratic formula, we get$$A=9.9,7.4$$
The dew point is 7.4 since it is less than 10°C.More than 100:The term "More than 100" has not been used in the question provided.
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What is the density of a piece of metal with a
mass of 23.5 g and a volume of 11.1 mL? You
will report in units of g/mL. Please answer only
with a number. Include only two decimals in
your answer.
The density of the piece of metal is 2.12g/mL
HOW TO CALCULATE DENSITY:
Density, which refers to the mass of an object in relation to its volume, can be calculated by dividing mass by volume. That is;Density (g/mL) = mass (g) ÷ volume (mL)
According to this question, a piece of metal has a mass of 23.5 g and a volume of 11.1 mL, hence, the density can be calculated as follows:Density = 23.5/11.1
Density = 2.12g/mL
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PLZZZZZZZZZ HELP
How does this experiment relate to igneous rock formation?
Answer: alright people, they're talking about the ro.ck candy experiment. how do I know this? because I need this answer.
Which statement about the following reaction is correct?
C6H14(g) → C6H6(g) + 4H2(g)
Group of answer choices
The reaction rate is the same regardless which substance is used to express the reaction rate.
C6H14 is consumed at the same rate as C6H6 is produced.
C6H14 is consumed at the same rate as H2 is produced.
C6H6 is produced at the same rate as H2 is produced.
The statement "C6H14 is consumed at the same rate as C6H6 is produced" is correct for the given reaction C6H14(g) → C6H6(g) + 4H2(g). In the reaction, C6H14 (hexane) is being converted into C6H6 (benzene) and 4H2 (hydrogen gas).
The reaction rate is determined by the rate of consumption of the reactant and the rate of production of the products. According to the balanced equation, for every mole of C6H14 consumed, one mole of C6H6 is produced. Therefore, the rate at which C6H14 is consumed is equal to the rate at which C6H6 is produced.
The rate of production of H2 is not relevant to this statement since it is not mentioned in the comparison. The reaction indicates the production of 4 moles of H2 for every mole of C6H14 consumed.
However, the statement focuses on the relationship between the consumption of C6H14 and the production of C6H6, which are indeed balanced in a 1:1 ratio.
In summary, the correct statement is that in the given reaction, C6H14 is consumed at the same rate as C6H6 is produced. This reflects the stoichiometric relationship between the reactant and product in the balanced chemical equation.
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before entering the metabolic pathways, amino acids first face____.
Before entering metabolic pathways, amino acids first face a process called deamination.
Deamination is the removal of an amino group (NH₂) from an amino acid, resulting in the formation of ammonia (NH₃) and a keto acid. This process typically occurs in the liver. The resulting ammonia can then be further processed into urea through the urea cycle and eventually eliminated from the body.
Deamination allows the carbon skeleton of the amino acid to be used for various metabolic purposes, such as energy production or the synthesis of other compounds. The keto acid generated through deamination can enter different metabolic pathways based on its specific structure and the needs of the organism.
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Ammonia (NH3) reacts with oxygen to form nitrogen monoxide and water. All the materials involved in this reaction are gasses. 0.100 moles of each of the reactants are initially introduced to a 5.0-liter reaction vessel. a. What would be the quantity of each gas in the container upon completion of the reaction? b.What would be the partial pressure of each gas on the reaction vessel upon reaction completion if the temperature of the system is 105 degrees C? c. What is the total pressure of all the gases on the reaction vessel at 105 degrees C?
Answer:
a. 0.02 moles of NH₃, 0 moles of O₂, 0.08 moles of NO, 0.12 moles of H₂O
b. \(P_{NH_3}\) = 12,576.5 Pa, \(P_{NO}\) = 50,306.05 Pa, \(P_{H_2O}\) = 74,459.1 Pa
c. The total pressure is 138,341.64 Pa
Explanation:
a. NH₃ + O₂ → NO + H₂O
The balanced chemical equation is first found to be
4NH₃ + 5O₂ → 4NO + 6H₂O
Therefore, we have;
4 moles of NH₃ reacts with 5 moles of O₂ to form 4 moles of NO and 6 moles H₂O
Dividing by the reactant with the highest number of moles which is 5 moles of oxygen gives;
4/5 moles of NH₃ reacts with 5/5 moles of O₂ to form 4/5 moles of NO and 6/5 moles H₂O
Which is the same as 4/5 moles of NH₃ reacts with 1 mole of O₂ to form 4/5 moles of NO and 6/5 moles H₂O
Multiplying by 0.100 gives;
0.1×4/5 moles of NH₃ reacts with 0.1 mole of O₂ to form 0.1×4/5 moles of NO and 0.1×6/5 moles H₂O
The quantity of each gas in the container upon completion of the reaction is therefore;
(0.1 - 0.1×4/5) = 0.02 moles of NH₃
0 moles of O₂
0.08 moles of NO
0.12 moles H₂O
b. Given that the temperature = 105°C, we have;
PV = nRT
P = nRT/V
Where:
n = Total number of moles = 0.02 + 0.08 + 0.12 = 0.22 moles
R = Universal gas constant = 8.3145 J/(mol·K)
T = Temperature = 105°C = 378.15 K
V = Volume = 5 litre = 0.005 m³
P = 0.22×8.3145×378.15/0.005 = 138,341.64 Pa
From Dalton's law of partial pressure, we have;
Partial pressure Pₓ = Xₓ × P
Where:
Xₓ = Mole fraction
Which gives for ammonia NH₃ with 0.02 moles;
Mole fraction = 0.02/0.22 = 1/11
\(P_{NH_3}\) = 1/11 × 138,341.64 = 12,576.5 Pa
For the 0.08 moles of NO, we have
Mole fraction = 0.08/0.22 = 4/11
\(P_{NO}\) = 4/11 × 138,341.64 = 50,306.05 Pa
For the 0.12 moles H₂O
P = 0.12×8.3145×378.15/0.005 = 74,459.1 Pa
Mole fraction = 0.12/0.22 = 6/11
\(P_{H_2O}\) = 6/11 × 138,341.64 = 74,459.1 Pa
c. The total pressure = 12,576.5 Pa + 50,306.05 Pa + 74,459.1 Pa = 138,341.64 Pa.
What does the oxidation number for elements of first transition series range between ?
The range of the of the oxidation number of the first transition series is +2 to +6.
What is transition metal?
Transition elements or transition metals are elements or metals that have partially filled d orbitals.
Examples of first transition metalsThe first main transition series begins with either;
scandium (Sc, atomic number 21)titanium (Ti, atomic number 22) chromium (Cr, atomic number 24) and ends with zinc (Zn, atomic number 30)Range of oxidation number of transition metalsscandium - oxidation number = +3titanium - oxidation number = +2, +3, and +4Chromium - oxidation number = + 6zinc - oxidation number = +2Thus, the range of the of the oxidation number of the first transition series is +2 to +6.
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In Experiment 2 a gas is produced at the negative electrode.
Name the gas produced at the negative electrode.
In Experiment 2, the gas produced at the negative electrode is typically hydrogen (H2).
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Aluminum metal reacts with zinc chloride according to the following unbalanced equation:
Al + ZnCl₂ → Zn + AlCl3
A chemist does not want to waste reactants because they are in short supply. If he begins with 8.5 g of aluminum, what mass of zinc chloride will he measure out for a complete reaction?
If he begins with 8.5 g of aluminum,62.1 gram of zinc chloride will he measure out for a complete reaction.
What do you mean by the balanced equation of reaction ?The balanced equation of reaction is defined as the total mass of reactant is equal to the total mass of product.
The balanced equation of reaction is as follows:
2Al + 3ZnCl₂ → 2AlCl₃ +3Zn
Now we must use stoichiometry to convert grams of Al to grams of ZnCl₂
The molar mass of aluminum is 27.99 g/mol
The molar mass of zinc chloride is 136.29g/mol
Zn = 65.39
Cl₂ = (35.45) = 70.9065.
= 39+70.90
= 136.329
The mole ratio of ZnCl₂ to Al is 3:2
= 8.5 × 3 × 136.329 / 27.99 × 2
= 62.1 gram
Thus, 62.1 gram of zinc chloride will he measure out for a complete reaction.
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3. Why are amino acids important in living organisms?
Answer:
Explanation:
Their role is to compose proteins. Amino acids have many biologically important functions. They are also energy metabolites,many of them are essential nutrients. Amino acids can function as chemical messengers in communication between cells.
Answer:
well Aside from their role in composing proteins, amino acids have many biologically important functions. They are also energy metabolites, and many of them are essential nutrients. Amino acids can often function as chemical messengers in communication between cells.
Explanation:
this should be the answer
PLEASEEEE HELP DUE IN 2 HOURSS PLEASE!! 15 POINTS!!!!Someone decides to swap out nitric acid (HNO3) for hydrogen
chloride (HCI), given that it will be much stronger due to opposing dipole
forces. Explain if they are correct or incorrect and why.
*
Explanation:
The claim that hydrogen chloride (HCl) would be much stronger than nitric acid (HNO3) due to opposing dipole forces is incorrect.
Both HCl and HNO3 are strong acids, meaning that they dissociate completely in water to produce H+ ions. The strength of an acid is determined by the degree to which it dissociates in water. In other words, the stronger the acid, the more H+ ions it produces in water.
The dissociation of HCl and HNO3 in water can be represented as follows:
HCl + H2O → H+ + Cl-
HNO3 + H2O → H+ + NO3-
As we can see, both HCl and HNO3 produce H+ ions in water. Therefore, the strength of an acid cannot be solely determined by its dipole forces.
In addition, it's important to note that HCl is a much more volatile and corrosive acid than HNO3. It can cause severe respiratory and skin irritation when it is inhaled or comes into contact with skin. Therefore, switching HNO3 for HCl could be dangerous and should not be done without proper precautions and expert knowledge
what effect does dry heat have on a starch color and thickening ability?
Dry heat can both enhance and diminish the thickening ability of starch while also inducing unwanted color changes. Proper control of temperature is a critical factor that significantly impacts the overall outcome.
When subjected to high temperatures, starch granules undergo swelling and even burst. This leads to the release of starch molecules into the surrounding liquid, resulting in thickening and imparting a viscous texture. This phenomenon is commonly observed in sauces and gravies as they simmer and thicken on the stove.
However, excessive heat can cause a loss of thickening ability and undesirable color changes. When exposed to temperatures above 170°C, starch molecules can undergo breakdown and begin to brown. This gives rise to a yellow or brown color in the final product. A familiar example is bread, which turns brown during baking due to these color changes.
To preserve the desired texture and color of the final product, it is crucial to carefully monitor the heat when working with starch. Maintaining control over the temperature and duration of heat exposure becomes essential.
In summary, dry heat can both enhance and diminish the thickening ability of starch while also inducing unwanted color changes. Proper control of temperature is a critical factor that significantly impacts the overall outcome.
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Which of the following is the mass in grams of 1 mole of a substance?
Answer:
he molar mass is defined as the mass in grams of 1 mol of that substance. One mole of isotopically pure carbon-12 has a mass of 12 g
Explanation:
Can I find a tutor to help me with this question?
Answer:
- Bubbles were produced when iron was placed in acid.
- Two liquids were combined, and a solid appeared.
- A white substance turns blue when water was added.
Explanation:
A chemical change can be identified when the original substance changes to a different one.
The following cases are chemical changes:
- Bubbles were produced when iron was placed in acid, because the bubbles represent that a gaseous substance was formed.
- Two liquids were combined, and a solid appeared, because the solid is a new substance that precipitated.
- A white substance turns blue when water was added, because the color change means a new substance was formed.
Markovnikov addition of HCl to propene involves:
A. initial attack by a chlorine ion. B. initial attack by a chlorine atom. C. isomerization of 1-chloropropane. D. formation of a propyl cation. E. formation of an isopropyl cation.
Answer:
Answer choice (A)
Explanation:
Markovnikov addition of HCl to propene involves the initial attack by a chlorine ion (A) on the carbon-carbon double bond of propene. The chlorine ion carries a negative charge and is attracted to the positively charged carbon atom of the double bond. The attack results in the formation of a carbocation intermediate, which is stabilized by the chloride ion. The chloride ion then adds to the carbocation, resulting in the formation of 2-chloropropane. The addition follows Markovnikov's rule, which states that the hydrogen atom of HCl adds to the carbon atom of the double bond that already has more hydrogen atoms attached to it.
explain why iodine has low melting point
lodine has a low melting point because of it's large size. I2 or iodine molecule has two iodine atoms bonded together. Since the size is very large,bonds are weak and melt under low temperature
calculate the change in ph when 7.00 ml of 0.100 m hcl(aq) is added to 100.0 ml of a buffer solution that is 0.100 m in nh3(aq) and 0.100 m in nh4cl(aq). consult the table of ionization constants as needed.
When 7.00 mL of 0.100 M HCl(aq) is added to 100.0 mL of a buffer solution that is 0.100 M in NH3(aq) and 0.100 M in NH4Cl(aq), the pH of the solution decreases by 0.24.
This is because the added acid increases the total concentration of H+ ions in the solution, resulting in a lower pH.
When 7.00 mL of 0.100 M HCl(aq) is added to 100.0 mL of a buffer solution that is 0.100 M in NH3(aq) and 0.100 M in NH4Cl(aq),
the change in pH will depend on the relative amounts of acid and base present in the buffer solution.
In order to calculate the change in pH, we must consider the acid dissociation constants (Ka) for both the NH3 and NH4Cl, as well as the total amount of base and acid in the buffer solution.
The Ka value for NH3 is 1.8 x 10^-5, and the Ka value for NH4Cl is 5.6 x 10^-10.
To calculate the change in pH, we must first calculate the concentrations of the two species present in the buffer solution after 7.00 mL of 0.100 M HCl is added.
The total volume of the solution after the addition of the acid is 107.00 mL. This means that the NH3 concentration is 0.093 M and the NH4Cl concentration is 0.093 M.
Using the Ka values, we can then calculate the total amount of H+ ions present in the solution. This is equal to (1.8 x 10^-5)x(0.093) + (5.6 x 10^-10)x(0.093) = 1.71 x 10^-5.
Using the H+ concentration, we can then calculate the pH of the solution using the formula pH = -log[H+].
In this case, the pH of the solution is equal to 4.76. This means that the change in pH is equal to -0.24, as the original pH of the buffer solution was 5.00.
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4. For a typical vertebrate cell with a membrane potential of 0.050 V (inside negative), what is the free-energy change for transporting 1 mol of Ca+2 from the cell into the blood at 37 °C? Assume the concentration of Ca+2 inside the cell is 145 mM and in blood plasma it is 25 mM. Does this transport take place spontaneously or not? (R= 8.315 J/mol.K)
Free energy change for transporting Ca2+ ions is calculated as follows:∆G = RT ln ([Ca2+]outside/[Ca2+]inside)∆G = 8.315 J/mol.K x 310 K x ln (25 mM/145 mM) = -15,400 J/mol.
Here, ∆G is negative, which implies that Ca2+ ions transport spontaneously from the cell to blood. This is because the free energy of the system decreases when Ca2+ ions move from high concentration to low concentration. Therefore, transporting Ca2+ ions is energetically favorable.
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The insect population competes for _______________________ and nectar.
Answer:
eachother or different type of flower
Explanation:
Which reaction occurs when you add NaOH to the buffer solution? (Ac = acetate) a. HAc + H_3O^+ leftrightarrow H_2 + H_2O Ac^- b. Ac^- + OH^- leftrightarrow AcOH c. HAc + OH^- leftrightarrow Ac^- H_2O d. HAc + H_3O^+ leftrightarrow Ac^- + H_2O e. Ac^- + H_3O leftrightarrow HAc + H_2O f. OH^- + H_3O leftrightarrow 2 H_2O g. HAc + Ac^- leftrightarrow Ac^- + HAc
The correct answer is d. HAc + H3O+ ⇌ Ac- + H2O.
When NaOH is added to a buffer solution containing acetic acid (HAc) and its conjugate base (Ac-), the hydroxide ions (OH-) from NaOH react with the hydronium ions (H3O+) from the acetic acid. This reaction forms water (H2O) and the acetate ion (Ac-), shifting the equilibrium towards the acetate ion and decreasing the concentration of acetic acid. This maintains the pH of the buffer solution by neutralizing the added base and preventing significant changes in acidity.
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Las levaduras son microorganismos usados en la industria alimentaria en diversos procesos, uno de ellos es la fermentación del azúcar para producir alcohol, tal como se representa en el esquema. LEVADURA + AZÚCAR + CALOR ⇒ Dióxido de carbono + alcohol ¿Por qué este proceso se considera una reacción química? *
Porque solamente hay un aumento de temperatura.
Porque el azúcar cambia de estado.
Porque el azúcar se transforma en otra sustancia.
Porque el alcohol se evapora rápidamente.
Respuesta:
Porque el azúcar se transforma en otra sustancia.
Explicación:
Consideremos el cambio representado en el siguiente esquema.
LEVADURA + AZÚCAR + CALOR ⇒ Dióxido de carbono + alcohol
¿Por qué este proceso se considera una reacción química?
Porque solamente hay un aumento de temperatura. NO. El aumento de temperatura no indica una reacción química. Porque el azúcar cambia de estado. NO. El azúcar no cambia de estado. Porque el azúcar se transforma en otra sustancia. SI. En una reacción química, unas sustancias (reactivos) se transforman en otras (productos). Porque el alcohol se evapora rápidamente. NO. La evaporación es un cambio físico.I saw someone do this but someone answered it with the wrong answer so please help me!!
Shemika is preparing for her birthday party. She made a punch by mixing pineapple juice, orange juice, and seltzer water in a pitcher. She made fruit salad by putting blueberries, apple chunks, and mango
chunks in a bowl. Which of the following is true about her snacks?
Both snacks are homogeneous mixtures
The punch is a heterogeneous mixture and the fruit salad is a homogeneous mixture.
The punch is a homogeneous mixture and the fruit salad is a heterogeneous mixture.
The punch is a solution and the fruit salad is a homogeneous mixture.
Answer:
C. the punch is a homogeneous mixture and the fruit salad is a heterogeneous mixture
Explanation: The punch is made from many juices meaning you could not physically separate it while you can do that with the fruit salad because it is chunks of fruit
Of the compounds listed, which would be the most reactive toward alkylation?
Of the compounds listed, the most reactive toward alkylation would be CH₃ (methyl group). Option D is correct.
Methyl groups are electron-donating groups and can stabilize a positive charge on the molecule, making it more reactive towards alkylation.
Alkylation is a chemical reaction that involves the transfer of an alkyl group (a group consisting of a carbon and hydrogen atom) to a molecule, typically an organic compound. This reaction is commonly used in organic chemistry to introduce new alkyl groups onto molecules, which can alter their properties or reactivity.
Alkylation can be achieved through a variety of methods, including the use of alkyl halides or alkenes as the alkylating agents. These reactions typically require the use of a strong base or acid catalyst to promote the reaction. Alkylation reactions can occur on a variety of functional groups, including aromatic rings, alcohols, and amines.
Hence, D. CH₃ is the correct option.
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--The given question is incomplete, the complete question is
"Of the compounds listed, which would be the most reactive toward alkylation? A. NO₂ B. OCH₃ C. NH₂ D. CH₃"--
When performing dimensional analysis, we usually use conversion factors. What is a conversion factor?
Answer:
A conversion factor is a variable that transforms the dimension of one variable into the terms of another variable.
Explanation:
Let be \(x\) and \(y\) two variables with diferent dimensions (units), \(r\) is a conversion if transforms the dimension of one variable into the terms of the other variable. That is:
\(y = r\cdot x\) (1)
Where:
\(x\) - Input, [input unit]
\(y\) - Output, [output unit]
\(r\) - Conversion factor, [output unit] per [input unit]
0.116 m koh solution was used to titrate a 30.10 ml sample of a weak acid solution, hc3h5o2, of unknown concentration. 49.66 ml of base was added to reach the equivalence point. calculate the original concentration of the acid in molarity.
The original concentration of the HC3H5O2 acid is 0.191 M.
To determine the original concentration of a weak acid solution of unknown concentration, a 30.10 ml sample was titrated with 0.116 M NaOH until the equivalence point was reached at 49.66 ml of NaOH.
The balanced chemical equation for the reaction between the weak acid, HC3H5O2, and the base is HC3H5O2 + NaOH → NaC3H5O2 + H2O, where one mole of acid reacts with one mole of base. At the equivalence point, the number of moles of acid in the sample is equal to the number of moles of base added.
By calculating the number of moles of NaOH added, we can determine the number of moles of HC3H5O2 in the sample. The original concentration of the acid in the sample is then calculated using the formula Molarity = moles of solute / volume of solution. Therefore, the original concentration of the HC3H5O2 acid is 0.191 M.
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what is the empirical formula of a compound containing 5.03 grams carbon, 0.42 grams hydrogen, and 44.5 grams chlorine? (5 points)
The empirical formula of the compound is CHCl₃, representing 1 carbon, 1 hydrogen, and 3 chlorine atoms.
To determine the empirical formula of a compound, we need to find the simplest whole number ratio of the atoms present.
First, let's convert the masses of each element to moles.
The molar mass of carbon (C) is 12.01 g/mol, hydrogen (H) is 1.01 g/mol, and chlorine (Cl) is 35.45 g/mol.
Moles of carbon = mass of carbon / molar mass of carbon
= 5.03 g / 12.01 g/mol
= 0.418 moles
Moles of hydrogen = mass of hydrogen / molar mass of hydrogen
= 0.42 g / 1.01 g/mol
= 0.416 moles
Moles of chlorine = mass of chlorine / molar mass of chlorine
= 44.5 g / 35.45 g/mol
= 1.256 moles
Next, we need to find the ratio of the moles.
Divide each mole value by the smallest mole value, which is 0.416 moles.
Carbon = 0.418 moles / 0.416 moles
= 1.005
≈ 1
Hydrogen = 0.416 moles / 0.416 moles
= 1
Chlorine = 1.256 moles / 0.416 moles
= 3.02
≈ 3
Therefore, the empirical formula of the compound is CHCl₃, representing 1 carbon, 1 hydrogen, and 3 chlorine atoms.
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A chemist is about to perform a titration by adding a base to an acid. What is the most important reason for using a base instead of water to rinse out the burette? to make sure the burette is not blocked to prevent any bacteria from growing in the burette to make sure the base will flow quickly though the burette to prevent dilution of the base, which may affect the results.
Answer:
D.to prevent dilution of the base, which may affect the results
Explanation:
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Answer:
The answer is D to prevent dilution of the base, which may affect the results
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Explanation: